Hamburg or vienna steak

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Hamburg or vienna steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hamburg or vienna steak is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look wonderful. Hamburg or vienna steak is something which I have loved my whole life.
Many things affect the quality of taste from Hamburg or vienna steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburg or vienna steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Hamburg or vienna steak using 6 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Hamburg or vienna steak:
- 25 g Onions finely choopped
- 10 g Butter or oil
- 200 g Lean minced beef
- 1 Small eeg
- 100 g Bread crumbs
- 2 tbsp Cold water or milk
Steps to make to make Hamburg or vienna steak
- Cook the onion in the fat without colour then allow to cool
- Add the rest of the ingredients and mix well
- Divide into even pieces and using flour make into balls flatten and shape round
- Shallow fry in hot fat on both sides reducing the heat after the first few mins making certain they are cooked right through
- Serve with a light sauce in this case tomatoo sauces
- The steak may be granished with french fried onions and sometimes fried eggs
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So that is going to wrap it up with this special food How to Prepare Speedy Hamburg or vienna steak. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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