Brinjal raita

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Brinjal raita. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Brinjal raita is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. Brinjal raita is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Brinjal raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brinjal raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brinjal raita is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brinjal raita estimated approx 45 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Brinjal raita using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Brinjal raita:

1. 1 Brinjal chopped into disks
2. Jeera seeds
3. Om seeds
4. Mustard seeds
5. 1.5 Green chillies
6. Hing
7. Yoghurt
8. Chopped coriander

Steps to make to make Brinjal raita

1. Bake Brinjal disks at 180-200C. For about 20 minutes until browned. Let it cool
2. Heat oil in pan
3. Add mustard and jeera seeds. Splutter. Add hing, green chillies, and om seeds
4. Chop Brinjal disks into quarters. Add to tadka. Saute for a few seconds
5. Let the mixture cool. Once cooled, transfer to container. Add yoghurt. Season with salt and garnish with coriander

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So that is going to wrap it up with this special food Simple Way to Prepare Favorite Brinjal raita. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!