Instant Dhokla Soft and spongy

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Instant Dhokla Soft and spongy. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Dhokla Soft and spongy is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Instant Dhokla Soft and spongy is something which I have loved my whole life.
Many things affect the quality of taste from Instant Dhokla Soft and spongy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Dhokla Soft and spongy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Dhokla Soft and spongy is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant Dhokla Soft and spongy estimated approx 15 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Instant Dhokla Soft and spongy using 8 ingredients and 8 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Instant Dhokla Soft and spongy:
- 3 cup semolina (suji)
- 1 cup yogurt
- 1 pouch Eno
- 1/2 tsp baking soda
- 2 tsp Rai
- 1 tbsp oil
- to taste salt
- 6 green chilli
Steps to make to make Instant Dhokla Soft and spongy
- Ek bowl me semolina yogurt and salt le..

- Mix well..1 cup water add karein.mix well, better ready karein like idli

- Steam plate ko greas karein. Better dale.
- And steam karein 10 min midiam flame par.

- Ek pan me oil grm karein rai dale crackle hone par green chilli dale.1min baad flame off kar de..tadka is ready...

- Dhokla cut karein and rai ka tadka sprinkle karein..
- Now serve it with peanuts green chutney..
- It's so soft, spongy and yammiiiii...
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So that is going to wrap this up with this special food Easiest Way to Make Speedy Instant Dhokla Soft and spongy. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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