Anna banana cake

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Anna banana cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Anna banana cake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Anna banana cake is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Anna banana cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anna banana cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anna banana cake is 10-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Anna banana cake estimated approx 35 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Anna banana cake using 15 ingredients and 2 steps. Here is how you can achieve it.

i make the best banana cake in the world. no kidding. this started with my friend, kathy, who gave me her recipe for banana cake. i've changed it over and over again until it's my recipe, so much so that kathy is waiting for me to make and bring her one of these. this cake is really not too unhealthy. i haven't mastered the art of splenda baking; if you use splenda and have success, please let me know. i'd LOVE to feel totally guilt free when i make this and EAT it.

Ingredients and spices that need to be Prepare to make Anna banana cake:

1. 1/2 Cup yogurt plain
2. 1/4 Cup butter room - temp
3. 2 Cups brown sugar
4. 2 eggs
5. 1 Teaspoon Vanila
6. 3 bananas mashed
7. 2 Cups flour
8. 1 1/2 Teaspoons baking soda
9. 1 Teaspoon baking powder
10. 1/4 Teaspoon salt
11. 1/4 Cup room - tempbutter
12. 1 banana mashed
13. 1/2 Teaspoon vanilla
14. 2 Cups sugar powdered
15. 2 Tablespoons milk

Instructions to make to make Anna banana cake

1. Cake: cream yogurt, butter, and brown sugar. beat in eggs, vanilla and banana. beat well. mix flour, baking soda, baking powder, and salt. add to mixture. mix until blended. pour into 2 greased and floured 9-inch baking pans. bake at 350F for 35 minutes. cool in pans for 5 minutes on wire rack.
2. Frosting: this is kind of a thin frosting. after the 5-minute cooling period, frost the top of one layer.put second layer on top of this. spread the frosting as best you can all around sides and top of cake. after frosting sets up, scrape off excess. it will pretty much look like a glaze.

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