Moist Orange & Lemon cake

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Moist Orange & Lemon cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Moist Orange & Lemon cake is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Moist Orange & Lemon cake is something which I have loved my entire life.

Many things affect the quality of taste from Moist Orange & Lemon cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moist Orange & Lemon cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Moist Orange & Lemon cake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Moist Orange & Lemon cake estimated approx 60 min.

To begin with this recipe, we must first prepare a few components. You can have Moist Orange & Lemon cake using 17 ingredients and 7 steps. Here is how you cook that.

#winterfruits
Moist Orange & Lemon cake | Sweet orange & tangy lemon, Match made in heaven
Winter season is blessed with citrus fruits and my personal favorite is sweet orange but no one can deny the love for tangy lemons as well. I wanted to use the best of both, sweetness of oranges and tanginess of lemons. So here i am with my experimental recipe of Moist orange & lemon cake with orange & lemon syrup and orange & lemon glaze on top. Trust me, cake came out out so good that i may not be able to explain in words here. All i can say, that it is a match made in heaven. This recipe is must try!

Ingredients and spices that need to be Make ready to make Moist Orange & Lemon cake:

1. For cake:
2. 2 tablespoon orange zest
3. 1/4 cup freshly squeezed orange+lemon juice (in equal parts)
4. 1 cup caster sugar
5. 110 gm unsalted butter
6. 2 eggs
7. 1/4 cup sour cream or thick yogurt mixed with teaspoon of lemon juice
8. 1/4 cup milk
9. 1 teaspoon baking soda
10. 1 teaspoon salt (do not use if using salted butter)
11. 1 3/4 cup of refined flour
12. For Syrup:
13. 1/4 cup freshly squeezed orange & lemon juice (in equal parts)
14. 1/4 cup granulated sugar
15. For Glaze:
16. 1 cup icing sugar
17. 2 tablespoon freshly squeezed orange & lemon juice (in equal parts)

Steps to make to make Moist Orange & Lemon cake

1. Beat room temperature butter with sugar using electric beater till light and fluffy (approx 3-4 min). And then incorporate eggs (1 at a time).
2. Now add orange zest, thick yogurt (or sour cream) & orange+lemon juice in the mixture. Sugar & butter mixture will curdle the moment you add zest, yogurt & juice. Don't worry, it is normal. It will be OK after you add flour in it.
3. Sift refined flour, salt & baking soda together and then start adding flour mixture and milk in the sugar & butter mixture in installments. Fold everything well together using spatula. Finally, use electric beater for 20 seconds to mix everything well.
4. Preheat your oven on 170 degree Celsius and pour prepared batter in the 9 inch round baking pan. Ensure to line your baking pan with butter & parchment paper. Bake your cake for approx 50 min on 170 degree Celsius. Do check your cake after 45 min by inserting a tooth pick and if it comes out clean, you are good to go.
5. When cake is out of oven, let it cool down for 15-20 min and prepare for orange & lemon syrup in the meantime. Mix granulated sugar with orange & lemon juice and bring it to the boil. Ensure sugar is dissolved completed.Now pour this syrup on your warm cake. cake will absorb all the syrup and become super moist.
6. Last & final step is glazing the cake. For glazing, You will have to wait till the time cake is completely cool. Mix 2 tablespoon Orange & lemon juice in 1 cup of icing sugar and mix well to ensure no lumps and then pour this glaze on top of your cake.
7. Moist orange & lemon cake is ready, decorate with orange zest and freshly cut orange slices before serving.Enjoy!

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Moist Orange & Lemon cake. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!