HomeMade Restaurant style Kulcha Naan Recipe:

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, HomeMade Restaurant style Kulcha Naan Recipe:. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

HomeMade Restaurant style Kulcha Naan Recipe: is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. HomeMade Restaurant style Kulcha Naan Recipe: is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from HomeMade Restaurant style Kulcha Naan Recipe:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare HomeMade Restaurant style Kulcha Naan Recipe: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make HomeMade Restaurant style Kulcha Naan Recipe: is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook HomeMade Restaurant style Kulcha Naan Recipe: estimated approx half hour.

To get started with this recipe, we must prepare a few ingredients. You can cook HomeMade Restaurant style Kulcha Naan Recipe: using 8 ingredients and 3 steps. Here is how you can achieve that.

Kulcha is a popular street food & is finger licking. Both the spiced matar & the fermented kulcha can be easily made at home. It is an excellent meal for a gathering a home.

Ingredients and spices that need to be Get to make HomeMade Restaurant style Kulcha Naan Recipe::

1. 500 grams Maida (All-purpose flour)
2. 1 tsp Namak (Salt)
3. Baking soda 1 & ½ tsp
4. 3 tbs Dahi (Yoghurt )
5. 2 tbs Oil
6. Pani (Water) lukewarm as required
7. Pani (Water) as required
8. Makhan (Butter) as required

Steps to make to make HomeMade Restaurant style Kulcha Naan Recipe:

1. In bowl,add all-purpose flour,salt,Yoghurt,baking soda and mix well.
   -Add yoghurt,oil and mix well.Gradually add water and knead well until soft dough is formed,cover & let it rest for 2-3 hours.
2. Knead dough again,grease hands with oil,take a dough and make a ball,sprinkle flour on working surface and roll out dough with the help of rolling pin and apply water on the surface (makes 6-7 Naans).
3. Heat griddle,place rolled dough and cook form both sides.In the end,apply butter on the surface & serve.

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So that is going to wrap it up with this exceptional food How to Make Homemade HomeMade Restaurant style Kulcha Naan Recipe:. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!