Chicken Gyros

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Chicken Gyros. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Gyros is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Chicken Gyros is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken Gyros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Gyros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Gyros is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Gyros estimated approx 1 hour 20 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Chicken Gyros using 12 ingredients and 7 steps. Here is how you cook that.

This is the first time I’ve tried this recipe shared by a family member. Easy ( if messy ) preparation and great with pitta bread and salad .

Ingredients and spices that need to be Get to make Chicken Gyros:

1. 500 g chicken thigh fillets (deboned)
2. 1 cup (250 ml) Greek or natural yoghurt
3. 25 ml lemon juice
4. 50 ml olive oil
5. 1/2 teaspoon cayenne pepper(less if you don’t want it too spicy)
6. 1 teaspoon ground cumin
7. 1 teaspoon ground coriander
8. 1/2 teaspoon ground cinnamon
9. 2-3 cloves crushed garlic
10. Salt and pepper to taste
11. 1 teaspoon paprika
12. Oven tray with 1/2 large onion and wooden skewer- this is the frame that supports the chicken thighs during cooking

Instructions to make to make Chicken Gyros

1. Make the marinade by combining all ingredients except chicken, onion/skewer.
2. Add flattened chicken thighs - I used the palm of my hand to gently flatten so that all the pieces were about the same thickness
3. Marinade for a minimum of 2 -4 hours
4. Assemble marinated chicken thighs on the skewer - add at right angles to each other to even out the gyros stack.
5. Bake in oven at 200 degrees centigrade for 1 hour 20 minutes or until cooked through. The outside will get a little burnt but don’t worry - important to check the inside is cooked.
6. Remove from oven, cool slightly and then slice. Serve with salad and pita bread. A nice side dish is some yoghurt with mint (in winter I substitute a teaspoon of mint sauce from fresh mint).
7. Enjoy!

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So that's going to wrap this up for this special food Steps to Make Super Quick Homemade Chicken Gyros. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!