Spinach & eggs baked π₯π₯¬π

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Spinach & eggs baked π₯π₯¬π . One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spinach & eggs baked π₯π₯¬π is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Spinach & eggs baked π₯π₯¬π is something that I have loved my whole life.
Many things affect the quality of taste from Spinach & eggs baked π₯π₯¬π , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & eggs baked π₯π₯¬π delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Spinach & eggs baked π₯π₯¬π estimated approx 30 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Spinach & eggs baked π₯π₯¬π using 18 ingredients and 7 steps. Here is how you can achieve it.
Two main ingredients that makes this dish, most delicious which are spinach and eggs and flavour with fried potatoes π₯ and spices.
Ingredients and spices that need to be Prepare to make Spinach & eggs baked π₯π₯¬π :
- 2 Indian spinach bunchπ₯¬/ 1 bunch of french spinach
- 6 medium potatoes π₯ round
- 1 tbsp ginger-garlic paste π§
- 2 tbsp green chillies paste
- Salt to taste π§
- 1/8 tsp black pepper powder
- 1 tsp kashmiri red chillies powder πΆ️
- 1/2 cup plain yoghurt
- 2 tbsp chopped corriander leaves
- 1 tsp cumin seeds
- 1/2 tsp corriander & cumin powder
- 3 tbsp sunflower oil π»/ any refined cooking oil,maize oil, etc
- Oil for shallow frying
- 3-4 eggsπ₯
- 2-3 finely chopped onions π§
- 1 finely chopped π tomato
- 1 pinch roasted cumin powder
- 1 small green chillies chopped for garnish
Instructions to make to make Spinach & eggs baked π₯π₯¬π
- Wash spinach well and pat dry them on kitchen towel, chopped spinach π₯¬, keep aside.
- Heat oil and add 1/2 tsp cumin seeds, when start to crackle, add potatoes rounds π₯, cook on low- medium flame. Cook until potatoes are tender, remove from the flame, strain, keep aside.
- Heat oil, add remaining 1/2 tsp cumin seeds, when start to crackle, add finely chopped onions π§ , cook until onions are soft, add ginger -garlic paste π§, green chillies paste and mix well.
- Add Tomato π , salt π§, black pepper powder, kashmiri red chillies powder πΆ️, corriander & cumin powder, chopped corriander leaves and mix well, cook for 2 mins on low - medium flame, add plain yoghurt mix.
- Add chopped spinach π₯¬ mix, stir, cover and cook on low- medium flame.(Kindly it's recommend don't to increase your flame, because spinach π₯¬ can easy burn).
- When spinach π₯¬ turn soft add fried potatoes π₯ rounds, add 1/4 cup water and mix, break one egg and pour on the spinach π₯¬ mixture, sprinkle a pinch of salt, kashmiri red chillies powder πΆ️, roasted cumin powder on the eggs, complete all the eggs the same way, cover and cook on low - medium flame, until eggs are cooked.
- Serve hot with bread slices toasted, garnish with chopped corriander leaves, chopped green chillies.
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So that's going to wrap it up with this special food Steps to Prepare Homemade Spinach & eggs baked π₯π₯¬π . Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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