Kofta with Tomatoes

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Kofta with Tomatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Kofta with Tomatoes is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Kofta with Tomatoes is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Kofta with Tomatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kofta with Tomatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Kofta with Tomatoes using 13 ingredients and 3 steps. Here is how you cook it.

This recipe you could change the choice of vegetables
1 you could cook it with potatoes just wash and cut and spread over or under meat
2 you could change tomatoes sauce to tahini sauce all what you have to do is 1/2 cup tahini with 2 cloves of garlic juice of 2 lemons and 2 tablespoon olive oil mix all together add 1/2 cup water and half way of cooking kofta you add tahini sauce enjoy

Ingredients and spices that need to be Make ready to make Kofta with Tomatoes:

1. 2 lbs mix ground lamb and beef
2. 1 chopped onions
3. 1/2 cup dry parsley
4. 1/2 cup dry coriander
5. 2 tablespoon salt
6. 11/2 tsp all spices
7. 1 teaspoon each pepper
8. Nutmeg, turmeric, paprika, hot chili garlic powder, onion powder
9. 1/4 cup Italian crumbs bread
10. 2 tablespoon yogurt
11. Can tomatoes sauce
12. 1 cup water
13. Vegetables of your choice I topped with carrots and mushrooms

Steps to make to make Kofta with Tomatoes

1. Mix the meat with all the spices and spread it on tray our kofta we spread it we do not loge it sorry not meatloaf 😆
2. Lay vegetables on top cook add 1/2 cup water
3. Cook at 450 f for 10 minutes then add the tomatoes sauce change temperature to 350 and bake for 45 minutes enjoy it with yellow rice

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