Baked Mango Yoghurt

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Baked Mango Yoghurt. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Mango Yoghurt is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Baked Mango Yoghurt is something which I've loved my whole life.

Many things affect the quality of taste from Baked Mango Yoghurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Mango Yoghurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Mango Yoghurt is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Mango Yoghurt estimated approx Preparation time-10 mins, Cooking time-4h20 mins.

To get started with this particular recipe, we must prepare a few components. You can have Baked Mango Yoghurt using 8 ingredients and 7 steps. Here is how you can achieve that.

#mania
Yogurt is healthy food to have every day. Mango is in season and my love, preparing baked Mango Yoghurt is a great way to enjoy.

Ingredients and spices that need to be Make ready to make Baked Mango Yoghurt:

1. 2 cups yoghurt
2. 1/2 cup condensed milk
3. 2 Tbsp cream
4. 1 tsp cardamom powder
5. 2 large mango pulp
6. FOR garnish
7. as required mango slices
8. as required mint leaves

Instructions to make to make Baked Mango Yoghurt

1. Wash and peel the mangoes. Add to a blender and make a purée.
2. In a bowl add yogurt, condensed milk, cream, mango purée. Whisk well.
3. Add cardamom powder and whisk well again. Pour into Matkas.
4. Cover each one with aluminum foil. Place on a baking tray and add 1 cup of hot water.
5. Preheat the Microwave to 180 deg C. Add the baking tray and bake for 8-10 mins. Set aside.
6. Refrigerate for 3 hours and then Serve.
7. Garnish with mango slices and mint leaves, enjoy

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So that is going to wrap it up with this exceptional food How to Make Homemade Baked Mango Yoghurt. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!